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Low Carb Keto Crack Slaw – Easy Egg Roll in a Bowl Recipe

4.9 ★★★★★ | This Low Carb Keto Crack slaw is seriously addictive, so delicious, and easy to make. It will become a staple week-night keto dinner at your house. Enjoy a tasty egg roll in a bowl that’s ready in 15 minutes, with simple low carb ingredients.

This Low Carb Keto Crack slaw is seriously addictive, so delicious, and easy to make. It will become a staple week-night keto dinner at your house. Enjoy a tasty egg roll in a bowl that’s ready in 15 minutes, with simple low carb ingredients.



Low Carb Keto Crack Slaw – Easy Egg Roll in a Bowl Recipe , .


4,9 ★★★★★ | This Low Carb Keto Crack slaw is seriously addictive, so delicious, and easy to make. It will become a staple week-night keto dinner at your house. Enjoy a tasty egg roll in a bowl that’s ready in 15 minutes, with simple low carb ingredients.

Total Time: 25 Minutes, Servings: 4 Servings



Ingredients :
  • 12 oz coleslaw mix
  • 1 lb ground beef
  • 2 cloves garlic
  • 1/2 tsp fresh ginger or ground ginger
  • 3 tbsp olive oil or light sesame oil
  • 4 tbsp soy sauce or coconut aminos
  • 1 tbsp sugar-free hot sauce
  • sea salt to taste
  • 1/4 tsp pepper to taste



Instructions :
  • In a large pan over medium heat, add one tablespoon olive oil and cook the ground beef. Season it with salt and pepper to taste. Stir occasionally and cook for about 10 minutes.
  • Drain the extra fats and set the cooked meat aside.
  • In the same pan, sautee the minced garlic and ginger for about 2 minutes, sting constantly.
  • Add the coleslaw mix, soy sauce, hot sauce, and vinegar, and saute for about 5 minutes or until the cabbage is crisp-tender.
  • Add the cooked meat and stir to combine
  • Serve hot topped with sesame seeds, hot sauce, and chopped green onion.



Copyright: Food Health Coverage

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Rated 4,9 / Based On 682 Customer Reviews

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