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How to Pan Fry Salmon

4.9 ★★★★★ | A basic and simple how to pan fry salmon makes this so easy!

A basic and simple how to pan fry salmon makes this so easy!



How to Pan Fry Salmon , .


4,9 ★★★★★ | A basic and simple how to pan fry salmon makes this so easy!

Total Time: 14 Minutes, Servings: 2 Servings



Ingredients :
  • 1 Salmon Fillet Cut fillet into about 200 gram pieces or 3 parts.
  • 2 tbsp butter
  • 1 pinch salt
  • 1 pinch pepper



Instructions :
  • Place fresh or thawed salmon fillets on a plate. Season with the salt, pepper or any seasoning you prefer. Cut to preferred size.
  • Heat a non stick frying pan to medium heat and melt the butter in your pan.
  • Place the salmon fillets in the pan and fry for 5 minutes per side. If it is a thicker fillet you may need to fry it for 6 or 7 minutes per side making sure it is cooked through and flaky.
  • Enjoy!



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Rated 4,9 / Based On 443 Customer Reviews

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